BEACH RESTAURANT
Come on Holiday. For the day.
Established in 2013, The Hut has grown from a small, rustic beach bar known only to the locals into one of the UK’s most iconic restaurants, offering an unrivalled passion for simple yet delicious food, and a buzzing atmosphere that delivers an unforgettable experience.
Positioned in the centre of Colwell Bay on The Isle of Wight, protected from the wind and drenched in sunshine from noon until night, The Hut is a place for those wanting to eat well, drink well and have fun by the sea.
Dining
Head Chef Lucian Romocea head up the team that deliver a brasserie-style menu, packed with fresh seafood dishes.
Dining
Head Chef Lucian Romocea head up the team that deliver a brasserie-style menu, packed with fresh seafood dishes.
Dining
Head Chef Lucian Romocea head up the team that deliver a brasserie-style menu, packed with fresh seafood dishes.
Eat & Drink
Beautiful ingredients, carefully prepared and simply presented – dishes and drinks at The Hut are unfussy – yet unforgettable.
Arrive in style
For those getting to us from the mainland, the journey is very much part of the experience.
Vote for The Hut
We're thrilled that The Hut is included on the ballot within the Restaurants Category for the Condé Nast Traveller Readers' Choice Awards.
Cast your vote now and be in with a chance of winning a voyage for two guests sharing on Viking's Into The Midnight Sun itinerary, which sails from Bergen to London!